COPPER

Copper is the powerful trace mineral, important for the formation of energy, collagen, neurological function and immunology prevention. It supports in building up of red blood cells, optimizes iron usage, and protects cells from its antibacterial properties. Due to their long shelf life, performance, and uniformity our high-purity copper compounds have earned confidence globally in the fields of the agricultural sector, livestock nutrition, pharmaceuticals, and nutritional supplements. They are suitable for supplements, fortified meals, crop safeguarding, and animal welfare care—promoting longevity, health, and commercialization for global markets—and fulfill very strict pharmacopoeia and food-grade specifications.